Dionne Richardson - Cook Resume Simple
SUMMARY
To obtain a position in a professional environment where I can utilize my skills and experience to contribute to the success of the company. I am a team player, who is able to learn new tasks quickly.
SKILLS
  • sanitation, safety, quality, cooking
  • safety
WORK EXPERIENCES
  • 2017-12-252017-12-25

    Cook

    Siemens AG

    • Work closely with the quality Manager to ensure that all EPA and OSHA regulations are followed. Assist in cleaning and organizing of lab equipment.
    • Maintained sanitation and safety of equipment and work area. Assisted in maintaining a clean and orderly environment. Prepared and maintained lab equipment.
    • Perform cleaning and cooking of lab equipment and glassware. Ensure that all products are stored and disposed. Following company policies and procedures.
    • Ensure that all products are shipped to the correct containers and the product is weighed. Check the product and the label is properly.
    • Maintain a clean and safe work environment, including making sure all equipment is properly calibrated and maintained. Also, I have experience in the use of the following: (pH, conductivity, etc.
  • 2017-12-252017-12-25

    Glass Installer

    Phillips 66

    • Maintain safety of patients and equipment and properly dispose of radioactive materials.. Ensure that all work is performed in accordance with the guidelines.
    • Perform general maintenance of equipment and supplies, including the assembly and maintenance of the anesthesia machines, and other equipment.
    • Analyze and interpret data to determine if the presence of the severity of the damage. Prepare and administer the appropriate corrective action to the client.
    • Maintain the equipment and supplies Used in the lab and ensure that the quality control is maintained. Make sure all the equipment is functioning properly.
    • Review and revise standard operating procedures (SOPs) for the department. Ensure that all work is completed and in accordance with the company.

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