I was responsible for customer service, cash handling, and inventory control. This included counting money, making deposits, and managing the safe.
Provide excellent customer services by greeting customers, answering questions, and providing a positive attitude to all customers. Being a leader in the store, I also help with the opening and closing of the restaurant.
Operate the cash register and provide coaching and mentoring to employees. Ensure that all associates are trained and certified in all areas of the store.
Answer customer inquiries and provide information on products and services. Maintain a clean and orderly checkout area. Make sure all items are accounted for.
Assisting in the hiring, training, and development of all employees. I also had to train and develop new associates.
Keeping the store clean and well stocked with the proper supplies. The job is to make sure the store is in good working order.