Aaron Geer - Executive Chef Resume Simple
Seeking a position that will allow me to utilize my skills and experience in the field of the company. I have acquired knowledge and experience in the field of the company.
  • ordering, efficient, labor, scheduling, kitchen, sanitation, receiving, safety, food
  • 2017-12-262017-12-26

    Executive Chef

    First Tennessee Bank

    • Managed kitchen staff, including scheduling, ordering, and cooking food. Worked with the chef to ensure proper recipes were being followed.
    • Managed and maintained a safe and clean work environment for the safety department, including receiving and unloading all incoming and outgoing shipments.
    • Developed and implemented a new labor system to improve efficiency and sanitation. Maintained a clean and organized work environment.
    • Trained new employees on company policies and procedures. Provided excellent customer service. Managed all aspects of the restaurant including: ordering, receiving, and stocking.
    • Ensured that all employees were following the proper procedures and policies to ensure efficient operation. Trained staff on proper use of equipment and equipment.
    • Ensured that all employees were following company policies and procedures. Maintained a clean and safe work environment. Assisted in the training of new employees.

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