Emily Sonoda - Software Engineering Resume Simple
SUMMARY
I am a highly motivated, energetic, and dedicated individual who is seeking a position that will allow me to utilize my skills and experience.
SKILLS
  • stocking, customer service, forklift, organized, warehouse, delivery, inventory, service, heavy equipment, invoices, sanitation, associate
  • stocking, prep cook, french, kitchen, food service, cook, interpersonal, grill, cooking, inventory, service, operations, good communication, food preparation, responsible, cleaning, restaurant, prep, communication, interpersonal skills
WORK EXPERIENCES
  • 2017-12-272017-12-27

    Warehouse Associate

    Achieva

    • Organized and maintained inventory of products and packaging materials. Ensured that the store was clean and organized. I also had to complete all product orders and stocking the merchandise.
    • Supervised maintenance staff, including opening and closing the store, maintenance, and repair. Worked with the United States air force.
    • Supervised maintenance of warehouse equipment, service, and retail production. Processed credit card transactions, and closing duties.
    • I also assisted in maintenance of store and closing procedures. Maintained a clean and safe environment for customers and employees.
    • Unloading and packaging of materials for delivery and maintenance of product. Routinely cleaned the ink and sanitized the ink.
    • Maintained store cleanliness and maintenance of the store. Trained new employees on proper use of equipment and machinery. Prepared and set up of existing merchandise.
  • 2017-12-272017-12-27

    Line Cook

    Jinan University

    • My leadership Skills: Communication with people, food preparation, cooking, and customer service. Also, I was responsible for the handling of all food items and maintaining a safe and sanitary work environment.
    • I was promoted to prep cook, I was responsible for cooking and stocking all products from the menu. I also have the responsibility of maintaining the cleanliness of the restaurant.
    • Maintained a clean and sanitary work station, including cleaning the line, utensils, and equipment. Also, I was a very leader in the company.
    • Assisted in the organization of the inventory, ordering of supplies and food items. Responsible for the preparation of all menu items and salads.
    • Assisted with the pastry, grill, stations during the evening shift. Assisted in the development of new menus, forecasting and sales.
    • Reliable, energetic, and leadership skills in a high volume kitchen. Work closely with the Executive Chef to produce food for large parties.

 Creyf's Recruitment 

 Noble Ape